Wednesday, 05 Nov 2014
Fine Dining Dinner: European Cuisine
Prepared and hosted by students in HRI 487/587 (Fine Dining Event Management Dinners). Doors open at 6:15 p.m.; serving begins at 6:30.
Saturday, 08 Nov 2014
Bacon Expo
Student-powered event dedicated to expanding the horizons of bacon lovers and educating the public about pork production. 1,800 tickets will be sold.
Tuesday, 11 Nov 2014
Gold Star Hall Induction
Honor the men and women of Iowa State who have fallen for our country.