Monday, 01 May 2017
Dyscovry Foods New Product Showcase
The public is invited to sample innovative new foods at the annual Dyscovry Foods New Product Showcase. The event will feature 12 new and exciting food products produced by students in FSHN 412, the capstone course for seniors in food science and culinary food science.
Retirement reception: Barb Licklider
Barb Licklider, University Professor in the School of Education, is retiring after 27 years of service at Iowa State. A program will be held at 2:30 p.m.
Tuesday, 09 May 2017
Workshop: Project LEA/RN
Uncover what is known about human learning: share insights about the brain based on current research, engage in strategies that promote interaction and deep thinking, and learn how to apply your new understandings in situations where you facilitate learning. Continues May 10.