Lecture: Genetically modified food
Date/Time: | Thursday, 24 Feb 2011 at 8:00 pm |
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Location: | Sun Room, Memorial Union |
Cost: | Free |
Contact: | |
Phone: | 515-294-9934 |
Channel: | Lecture Series |
Categories: | Lectures |
Actions: | Download iCal/vCal | Email Reminder |
Lisa Weasel is the author of Food Fray: Inside the Controversy over Genetically Modified Food. Her work encompasses a broad range of interdisciplinary topics, from feminist science studies and gender equity, to public engagement with science, to the relationship between biotechnology and sustainable agriculture and food security in the developing world. Weasel earned a Ph.D. in molecular biology from the University of Cambridge. She is an associate professor of biology at Portland State University.