Tuesday, 11 Mar 2014
Statistics Seminar
"Transitivity, scale-invariance, and rank tests", Thomas Lumley, Department of Statistics, University of Auckland, New Zealand
Eating Without Heating: An Intro to Raw Food
Sheree Clark is a certified raw culinary arts chef and instructor. She educates people nationwide about nutrition and healthy lifestyles through her Des Moines-based practice, Fork in the Road, which offers classes, hands-on workshops, coaching and consultations.