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Wednesday, 21 Feb 2018

Lecture: Printing 3-D Food

Feb 21, 2018

4:00 PM - 5:00 PM

2432 Food Sciences Building

free

Food Science and Human Nutrition Lectures

Hod Lipson, professor of mechanical engineering and data science at Columbia University, shares the technology of 3-D food printers. These devices can fabricate edible items through computer-guided software and cook edible pastes, gels, powders, and liquid ingredients - all in a prototype that looks like an elegant coffee machine.