Fine dining dinner: French cuisine

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Date/Time:Wednesday, 28 Oct 2015 at 6:30 pm
Location:Tearoom, 23A MacKay Hall
Cost:$30 ($35 with wine)
Contact:Lakshman Rajagopal
Phone:515-294-9740
Channel:College of Human Sciences
Categories:Special events
Actions:Download iCal/vCal | Email Reminder
One of four themed dinners hosted this semester by students in hospitality management 487/587: Fine Dining Event Management. Reservations are required.

Doors open at 6:15 p.m. For menu details or to reserve seats, contact student representative Zahidah, zahidah@iastate.edu, 515-708-8199. Indicate if you have any special dietary needs (allergies etc.).

Payment options: Cash, check, credit card or CyCash.

Guests may bring their own bottle of wine, but there will be a corking fee.