What's on Your Plate? From Farm to Table
|Date/Time:||Sunday, 04 Aug 2019 from 1:00 pm to 3:00 pm|
|Actions:||Download iCal/vCal | Email Reminder|
It can be easy to forget, but all the food we see in the store comes from the natural world, not from a shelf. Join us for a four-part program exploring the ways in which we cultivate, consume, and culturally connect to our favorite foods.
Education program for youth and adults age 8 and up. Attend one class, or sign up for the series at a huge discount! Preregistration with prepayment is required the Thursday before the program.
$8 Members, ISU Students
$12 General Public