Thursday, 18 Aug 2016
Growing with Grown-Ups: Growing & Cooking with Herbs & Other Plants
Bring your taste buds for this month's class exploring some of the different plants used for tasty tidbits - from weeds to herbs to root spices like ginger, Horticulturist, Jessie Liebenguth, will show you some quick & easy recipes, and you'll go home with your own apron!