Sweetheart Workshop: Homemade Candy

Date/Time:	Thursday, 13 Feb 2020 from 6:00 pm to 7:30 pm
Location:	2379 Food Sciences Building
Cost:	$25
Contact:	Whitney Baxter
Phone:	515-294-9166
Channel:	College of Health and Human Sciences
Categories:	Lectures
Actions:	Download iCal/vCal | Email Reminder

Learn the dos and don'ts of candy making during a live demonstration with Lauren Grant, alumna and owner of Zestful Kitchen. Grant worked with America's Test Kitchen, Cuisine at Home Magazine's test kitchen, and Better Homes and Gardens test kitchen. Participants will receive candy samples and recipes. Registration required.

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Register online to reserve your spot.

Hosted by the Culinary Food Science program.