Tuesday, 01 Nov 2011
Genetically Engineered Foods: The Naked Truth
Gregory Jaffe is the Director of the Biotechnology Project at the Center for Science in the Public Interest (CSPI), an advocacy and educational organization that focuses on nutrition and health, food safety, and sound science. CSPI was instrumental in pushing through the federal law to set standards for nutrition and health claims on food labels and create the "Nutrition Facts" label. National Affairs Series and Live Green!...