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Tuesday, 20 Mar 2018

Documentary and discussion: Wasted, A Story of Food Waste

Mar 20, 2018

6:45 PM

1148 Gerdin Business Building

free

ISU Lecture Series Lectures

"Wasted! A Story of Food Waste." The documentary shows how influential chefs from around the world transform scraps of food into savory dishes. Following the movie, Lynn Pritchard, co-owner of Table 128 Bistro & Bar, will give a brief talk about how his restaurant handles food waste. The 2017-18 Helen LeBaron Hilton Endowed Chair Lecture Series.

Ronald Lecture in Environmental Conservation

Mar 20, 2018

8:00 PM

Great Hall, Memorial Union

free

ISU Lecture Series Lectures Live Green

"The Dead Zone: Will Shrimp and Corn Chowder Survive?" Nancy N. Rabalais is the Shell Oil Endowed Chair in Oceanography and Coastal Sciences at Louisiana State University and a 2012 MacArthur Fellow. She leads Louisiana Universities Marine Consortium/Louisiana State University's annual survey of the Gulf hypoxic zone.