Fine Dining Dinner: Cuisine of France

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Date/Time:Wednesday, 13 Nov 2013 at 6:30 pm
Location:Tearoom, 23 MacKay Hall
Cost:$35 per person ($30 without wine), cash, check or CyCash only
Contact:Lakshman Rajagopal
Phone:515-294-9740
Channel:College of Human Sciences
Categories:Special events
Actions:Download iCal/vCal | Email Reminder
Prepared and hosted by students in HRI 487/587 (Fine Dining Event Management Dinners). Doors open at 6:15 p.m.; serving begins at 6:30.

To reserve a spot at the Nov. 13 meal, contact student Katie Fuller, 563-249-6990.