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What is featured?

Tuesday, 24 Apr 2018

Orientation: Key Travel

Apr 24, 2018

9:00 AM - 10:30 AM

31 Parks Library

free

Procurement Services department Training, development

One of ISU's new contracted travel agency partners, Key Travel, will host an orientation session six times April 23-25. The session includes a demo of Key Travel's online booking tool. No registration is required. It will be repeated at 1 p.m. and 3 p.m. today.

Workshop: Human Research Basics Series

Apr 24, 2018

11:00 AM - 12:30 PM

Gold Room, Memorial Union

free

Office of the Vice President for Research Training, development

"Human Research Basics: Best Practices for a Successful IRB Submission." This four-part series looks more closely at the various components of the IRB submission process. In this session, you'll get tips for ensuring a smooth IRB review process.

Open forum: CELT director finalist

Apr 24, 2018

2:15 PM - 3:00 PM

2019 Morrill Hall

Provost Office Meetings, receptions

Sara Marcketti, professor in the apparel, events and hospitality management department, and interim director of the Center for Excellence in Learning and Teaching, is a finalist for the director's post.

Retirement reception: Harvey Lapan

Apr 24, 2018

2:30 PM - 4:00 PM

368A Heady Hall

Economics Department Meetings, receptions

Harvey Lapan, University Professor of economics, is retiring after 46 years of service. A short program will begin at 3 p.m.

Conversation on Teaching Inclusively: Building an inclusive and learner-centered syllabus

Apr 24, 2018

4:00 PM - 5:00 PM

2030 Morrill Hall

free

Center for Excellence in Learning and Teaching Diversity Training, development

Now that this academic year is almost over, this conversation will be a starting place for thinking through how to implement inclusive pedagogy and learner-centered practices into your syllabus for the upcoming year. We will discuss strategies for producing a student-centered syllabus; as well as, the importance of establishing clear expectations and goals, using transparent teaching methods, and building rapport and community in your class.

Lecture: Ethical Considerations

Apr 24, 2018

7:00 PM

2050 Agronomy Hall

free

Lectures Program Lectures Live Green

Brian Green, Santa Clara University, will speak about the potential ethical implications of emerging and disruptive food technologies. He'll share what needs to be considered so people may use these technologies in ways that encourage the development of a healthy, fair and sustainable food system for the future.